Easy Crab Tacos

Ingredients

• 1 garlic clove
• 4 Roma tomatoes each cut into six pieces
• 1/4 white onion large, chopped into eight large pieces
• 1 chipotle pepper med-sized, from a can of chipotle peppers in adobo sauce
• 1/2 cup cilantro leaves
• 1/2 lime
• 1/2 teaspoon kosher salt
• 1 avocado large, skin and pit removed
• 1/4 cup plain yogurt or sour cream
• 1/4 cup cilantro leaves
• 1/4 teaspoon kosher salt
• 8 ounces crab cooked Alaskan
• 1 tablespoon unsalted butter melted
• 3 tablespoons juice salsa, drained from salsa
• 1/4 lime
• 1/4 teaspoon kosher salt
• corn tortillas
• jalapeno thinly sliced
• lettuce very thinly sliced, or cabbage
• lime wedges

Nutrition

• Calories : 260 calories
• Carbohydrate : 28 grams
• Cholesterol : 55 milligrams
• Fat : 12 grams
• Fiber : 8 grams
• Protein : 15 grams
• SaturatedFat : 3 grams
• Sodium : 800 milligrams
• Sugar : 7 grams