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Shrimp and Broccoli

yield: 4 total time: 25 minutes
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Ingredients

  • 1 pound shrimp peeled and deveined
  • 1/2 teaspoon Shaoxing wine
  • 1/8 teaspoon salt
  • 1/8 teaspoon white pepper
  • 1/2 teaspoon cornstarch
  • 1/2 cup chicken stock
  • 2 tablespoons oyster sauce
  • 1 tablespoon soy sauce
  • 1 1/2 teaspoons dark soy sauce
  • 1 teaspoon sugar
  • 1/8 teaspoon white pepper
  • 1 tablespoon cornstarch
  • 1 head broccoli cut into florets
  • 1 tablespoon peanut oil or canola oil
  • 4 cloves garlic minced
  • 1 teaspoon ginger minced

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 175 milligrams
  • Fat : 6 grams
  • Fiber : 5 grams
  • Protein : 29 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 920 milligrams
  • Sugar : 5 grams
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