Grilled Asian Pork Tenderloin Salad

Ingredients

• 1 1/2 pounds pork tenderloin cut into 1/2" thick slices
• 1/3 cup honey
• 1/3 cup soy sauce
• 1/3 cup freshly squeezed orange juice
• 1 tablespoon sesame oil
• 2 tablespoons fresh ginger minced
• 3 garlic cloves minced
• 1 tablespoon ground mustard
• 1/2 teaspoon freshly ground black pepper
• 1/4 cup honey
• 3 tablespoons rice vinegar
• 2 teaspoons orange zest fresh
• 2 tablespoons freshly squeezed orange juice
• 2 tablespoons extra-virgin olive oil
• 2 teaspoons soy sauce
• 1 teaspoon Dijon mustard
• 1 tablespoon fresh ginger minced
• kosher salt to taste
• freshly ground black pepper to taste
• greens your favorite lettuce
• 4 carrots 3 to ,peeled and sliced thinly into coins
• 4 radishes 3 to ,sliced thinly into coins
• 4 green onions 3 to ,sliced thinly
• 1 cup edamame
• 1/2 cup fresh cilantro leaves
• kosher salt to taste
• freshly ground black pepper to taste

Nutrition

• Calories : 440 calories
• Carbohydrate : 46 grams
• Cholesterol : 90 milligrams
• Fat : 15 grams
• Fiber : 4 grams
• Protein : 34 grams
• SaturatedFat : 3 grams
• Sodium : 1510 milligrams
• Sugar : 38 grams