Ingredients
- 3/4 pound italian sausage sweet or mild
- 1 tablespoon olive oil
- 1 red onion diced
- 4 cloves garlic minced
- 3 carrots sliced
- 8 ounces baby bella mushrooms sliced
- 2 celery ribs sliced
- 14 1/2 ounces diced tomatoes cans
- 6 cups chicken Pacific Naturals, or Vegetable Broth
- 3 cups water
- 1 can tomato paste
- 2 bay leaves
- 1 stem fresh rosemary needles removed and minced, about 1/4 - 1/2 teaspoon
- 1/2 teaspoon fresh thyme leaves
- 1/2 teaspoon fresh oregano minced
- 1 cup red kidney beans dark
- 1 cup cannellini beans
- salt
- pepper
- 1 bunch chard swiss, leaves, chopped, stems discarded
- 2 cups shells uncooked medium, or ditalini pasta
Nutrition
- Calories : 600 calories
- Carbohydrate : 42 grams
- Cholesterol : 160 milligrams
- Fat : 24 grams
- Fiber : 5 grams
- Protein : 57 grams
- SaturatedFat : 8 grams
- Sodium : 880 milligrams
- Sugar : 8 grams
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