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Thai Chicken Salad with Rice Noodles

yield: 4 total time: 35 minutes
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Ingredients

  • 4 1/2 ounces rice stick noodles maifun*
  • 4 large garlic cloves
  • 1/4 cup soy sauce
  • 1/3 cup fresh lime juice
  • 2 tablespoons sugar
  • 1 tablespoon smooth peanut butter
  • 2 teaspoons peeled fresh ginger chopped
  • 1 1/4 teaspoons hot chili paste such as sambal oelek*
  • 1/4 cup vegetable oil
  • 3 chicken breast halves purchased roasted, boned, skinned, shredded
  • 3 cups napa cabbage shredded
  • 1 cup grated carrot coarsely
  • 1 cup red bell pepper strips
  • 1/2 cup red onion thinly sliced
  • 2 cucumbers medium, halved lengthwise, thinly sliced crosswise
  • 1/3 cup roasted salted peanuts coarsely chopped

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 70 milligrams
  • Fat : 25 grams
  • Fiber : 6 grams
  • Protein : 33 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1110 milligrams
  • Sugar : 15 grams
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