Ingredients
- 1 onion large, sliced
- 3 bell peppers in variety of colors
- 2 pounds beef thin sliced, cut in strips
- 1 packet fajita seasoning
Nutrition
- Calories : 300 calories
- Carbohydrate : 4 grams
- Cholesterol : 90 milligrams
- Fat : 19 grams
- Fiber : 1 grams
- Protein : 25 grams
- SaturatedFat : 8 grams
- Sodium : 90 milligrams
- Sugar : 2 grams
- TransFat : 1.5 grams
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