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Mexican Sangria

yield: 4 total time: 15 minutes

Ingredients

1 bottle rose wine
2 peaches and/or plums
2 limes
1/4 cup tequila good
2 tablespoons granulated sugar
8 ounces club soda

Nutrition

Calories : 100 calories
Carbohydrate : 20 grams
Fiber : 3 grams
Protein : 1 grams
Sodium : 15 milligrams
Sugar : 13 grams

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