Ingredients
- 1 pound chicken I used legs, and thighs
- 1 1/2 cups all purpose flour
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon celery seed
- 1 tablespoon onion powder
- 1 teaspoon poultry seasoning
- 1 tablespoon garlic powder
- 1 teaspoon smoked paprika
- 1/4 cup vegetable oil
- 2 cups chicken broth
- 1 cup whole milk
- 2 teaspoons minced garlic
- 1 onion medium sized, chopped
Nutrition
- Calories : 510 calories
- Carbohydrate : 47 grams
- Cholesterol : 80 milligrams
- Fat : 21 grams
- Fiber : 3 grams
- Protein : 33 grams
- SaturatedFat : 3.5 grams
- Sodium : 740 milligrams
- Sugar : 4 grams
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