Ingredients
- 1 ounce ranch dressing
- 1/2 teaspoon dried dill weed
- 1/4 cup vegetable oil
- 1/4 teaspoon lemon pepper optional
- 1/4 teaspoon garlic powder optional
- 5 cups oyster crackers
Nutrition
- Calories : 160 calories
- Carbohydrate : 17 grams
- Fat : 9 grams
- Fiber : 1 grams
- Protein : 2 grams
- SaturatedFat : 1 grams
- Sodium : 270 milligrams
- Sugar : 1 grams
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