Ingredients
- 10 pieces chicken
- 5 cups buttermilk
- 1 tablespoon hot sauce
- 1 tablespoon minced garlic
- 3 fresh thyme springs
- 1 tablespoon onion powder
- 2 teaspoons paprika
- 3 tablespoons kosher salt
- 2 teaspoons cracked black pepper freshly
- 2 cups all purpose flour
- 1/3 cup cornstarch
- 2 teaspoons baking powder
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 1 tablespoon dried oregano
- 1 teaspoon chili powder
- 2 teaspoons paprika
- 2 teaspoons kosher salt
- 1 tablespoon black pepper
- vegetable oil
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