Ingredients
- 1 pound Italian sausage I recommend mild/sweet and then adding additional heat if desired
- 1 onion chopped
- 2 stalks celery chopped
- 6 cloves garlic minced
- 1 cup chopped mushrooms
- 1 Granny Smith apple grated, a food processor is handy but not necessary
- 16 ounces stuffing cubed, or dressing, I like Pepperidge Farms; for this recipe, I try to stay away from Stove Top because the flavor…
- 2 1/2 cups chicken broth
- 1 cup chopped pecans toasted, optional
- 1/2 cup dried cranberries + cup, optional
Nutrition
- Calories : 1110 calories
- Carbohydrate : 108 grams
- Cholesterol : 85 milligrams
- Fat : 60 grams
- Fiber : 8 grams
- Protein : 35 grams
- SaturatedFat : 15 grams
- Sodium : 2690 milligrams
- Sugar : 20 grams
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