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Italian Sausage Thanksgiving Dressing

yield: 4 total time: 75 minutes
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Ingredients

  • 1 pound Italian sausage I recommend mild/sweet and then adding additional heat if desired
  • 1 onion chopped
  • 2 stalks celery chopped
  • 6 cloves garlic minced
  • 1 cup chopped mushrooms
  • 1 Granny Smith apple grated, a food processor is handy but not necessary
  • 16 ounces stuffing cubed, or dressing, I like Pepperidge Farms; for this recipe, I try to stay away from Stove Top because the flavor…
  • 2 1/2 cups chicken broth
  • 1 cup chopped pecans toasted, optional
  • 1/2 cup dried cranberries + cup, optional

Nutrition

  • Calories : 1110 calories
  • Carbohydrate : 108 grams
  • Cholesterol : 85 milligrams
  • Fat : 60 grams
  • Fiber : 8 grams
  • Protein : 35 grams
  • SaturatedFat : 15 grams
  • Sodium : 2690 milligrams
  • Sugar : 20 grams
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