Ingredients
- olive oil
- 1 yellow onion medium, finely chopped
- 1/2 bell pepper finely chopped
- 1 garlic clove minced
- 1/4 cup pine nuts
- 2 cups quinoa
- 4 cups water
- 1/8 teaspoon pepper
- 1/4 cup chopped fresh mint
- 1/4 cup fresh basil chopped, or Thai basil*
- 2 tablespoons chopped fresh chives or green onions including the greens
- 1 cucumber peeled, seeds removed, chopped
- salt
- pepper
Nutrition
- Calories : 260 calories
- Carbohydrate : 37 grams
- Fat : 9 grams
- Fiber : 5 grams
- Protein : 8 grams
- SaturatedFat : 1 grams
- Sodium : 125 milligrams
- Sugar : 2 grams
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