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Tuna Casserole

yield: 4 total time: 45 minutes

Ingredients

6 ounces egg noodles
1 can cream of mushroom soup
1/2 cup milk
1/2 cup mayo
1 cup shredded cheddar cheese
1 1/2 cans tuna drained
1 cup frozen peas

Nutrition

Calories : 520 calories
Carbohydrate : 46 grams
Cholesterol : 90 milligrams
Fat : 26 grams
Fiber : 3 grams
Protein : 26 grams
SaturatedFat : 9 grams
Sodium : 710 milligrams
Sugar : 7 grams

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