Recipes details Download PDF
Site Logo

Japanese chicken curry

yield: 4 total time: 60 minutes
Icon site

Ingredients

  • 11/16 pound chicken
  • 1 meat
  • 1/2 tablespoon cornflour
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon water
  • 1 cube curry roux you can use 2 if you prefer
  • 1 medium potato
  • 1 carrot
  • 1/2 leek
  • 1/2 large onion
  • 11/16 pound skinless chicken thighs
  • 1 meat
  • 1/2 tablespoon cornflour
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon water
  • 1 cube curry roux you can use 2 if you prefer
  • 1 medium potato
  • 1 carrot
  • 1/2 leek
  • 1/2 large onion

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 120 milligrams
  • Fat : 14 grams
  • Fiber : 4 grams
  • Protein : 33 grams
  • SaturatedFat : 4 grams
  • Sodium : 1330 milligrams
  • Sugar : 5 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Japanese chicken curry above. You can see more 20 quick japanese curry recipe using roux Discover culinary perfection! to get more great cooking ideas.

Recipes with Similar Ingredients