Ingredients
- 2 cups corn meal
- 2 1/2 cups milk or Water
- 2 cups mozzarella cheese
- 1/2 stick melted butter
- salt to taste
Nutrition
- Calories : 250 calories
- Carbohydrate : 23 grams
- Cholesterol : 35 milligrams
- Fat : 12 grams
- Fiber : 2 grams
- Protein : 10 grams
- SaturatedFat : 7 grams
- Sodium : 300 milligrams
- Sugar : 4 grams
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