Ingredients
- 1 pound nopalitos nopales prickly pear cactus paddles that have been stripped of spines, cleaned, and chopped
- olive oil
- 2 cloves garlic minced
- 1/2 red onion roughly chopped
- 1 jalapeƱo pepper stem and seeds removed, chopped
- 1 tomato medium, roughly chopped
- salt
- pepper
Nutrition
- Calories : 100 calories
- Carbohydrate : 9 grams
- Fat : 6 grams
- Fiber : 4 grams
- Protein : 2 grams
- SaturatedFat : 1 grams
- Sodium : 250 milligrams
- Sugar : 3 grams
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