Tempura
yield: 3
total time: 16 minutes
Ingredients
- 1 cup flour
- 1 tablespoon cornstarch
- 1 1/2 cups cold water
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3 tablespoons dashi
- 1 tablespoon mirin
- 1 tablespoon shoyu
- 12 prawns shelled and deveined
- 2 sweet potatoes sliced
- oil for deep frying
Nutrition
- Calories : 330 calories
- Carbohydrate : 53 grams
- Cholesterol : 25 milligrams
- Fat : 7 grams
- Fiber : 4 grams
- Protein : 10 grams
- SaturatedFat : 0.5 grams
- Sodium : 960 milligrams
- Sugar : 4 grams
Thank you for visiting our website. Hope you enjoy Tempura above. You can see more 18 prawn tempura recipe pakistani Experience flavor like never before! to get more great cooking ideas.