Ingredients
- 1 1/3 pounds prawns peeled and deveined
- 1 bottle marinade Marion’s Kitchen Honey Soy Garlic, , go to where to buy to find a store
- 1 tablespoon vegetable oil
- 2 garlic cloves finely chopped
- 1 red chilli large, finely sliced
- 4 bok choy large, cut into bite-sized chunks
- 2 spring onions scallions, cut into batons
- steamed rice or noodles to serve
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