Recipes details Download PDF

Roti (Buttery Indian Flatbread)

yield: 6 total time: 65 minutes

Ingredients

2 cups bread flour or all-purpose flour, I have used both and can't tell the difference
1 teaspoon salt
2 tablespoons melted butter
2/3 cup water
butter lots more, for frying

Nutrition

Calories : 240 calories
Carbohydrate : 33 grams
Cholesterol : 20 milligrams
Fat : 9 grams
Fiber : 1 grams
Protein : 6 grams
SaturatedFat : 5 grams
Sodium : 450 milligrams

Thank you for visiting our website. Hope you enjoy Roti (Buttery Indian Flatbread) above. You can see more 19 poulet roti indian recipe Unlock flavor sensations! to get more great cooking ideas.

More Related Recipes

Indian Yogurt Drink Recipe Indian Recipe With Olive Oil Stingray Fish Indian Recipe Indian Keto Recipe Book Beans Curry Recipe Indian Style Indian Recipe For Tilapia Fish Simple Vegetable Soup Recipe Indian Chicken Wings Curry Recipe - Indian Style Pizza Sauce Recipe Veg Recipes Of India Yogurt Fish Recipe Indian Fermented Indian Lime Pickle Recipe Indian Dal Recipe From Nirvana Restaurant Butter Beef Recipe Indian Indian Style Fried Cabbage Recipe Indian Fried Cheese Recipe Anglo Indian Prawn Curry Recipe Tilapia Recipe Indian Style Indian Essentials Butter Chicken Recipe Spicy Indian Kebab Recipe Indian Sweet Rice Recipe With Condensed Milk

Recipes with Similar Ingredients

New York Times Thanksgiving Potato Recipe Nigella Pavlova Recipe Christmas Holiday Brunch Torte Recipe New York Times Recipe Thanksgiving Middle East Menu Recipe Nigella Christmas Coleslaw Recipe Portuguese Sweet Bread With Easter Eggs Recipe Middle East Recipe Easy East Indian Stuffing Recipe Christmas Seafood Recipe Ideas East Indian Wedding Fruitcake Recipe New Year Cake Recipe Indian East Indian Chicken Roti Recipe Best East Indian Recipe Nigella Easter Egg Nest Cake Recipe East Indian Cordial Recipe Nigella Christmas Cookie Recipe Bread Flour Easter Bread Recipe East Indian Chitaps Recipe New York Times Thanksgiving Artichoke Recipe