Ingredients
- 400 grams potatoes I prefer to use a waxy variety like Yukon Golds, peeled and chopped into quarters
- 1 head cauliflower broken into florets
- 1 onion halved and sliced
- 2 cloves garlic crushed
- 2 tablespoons grated ginger finely
- 2 teaspoons cumin
- 2 teaspoons coriander
- 1 teaspoon turmeric
- 1/2 teaspoon amchoor use a little lemon juice if you can't get this
- 1/2 teaspoon Garam Masala
- 1/2 teaspoon chilli flakes
- 1/4 cup passata
- 1 tablespoon tomato paste
- salt
- black pepper
- 1 tablespoon ghee or another oil of choice
- fresh coriander cilantro, chopped, to serve
Nutrition
- Calories : 170 calories
- Carbohydrate : 33 grams
- Fat : 3 grams
- Fiber : 8 grams
- Protein : 7 grams
- Sodium : 350 milligrams
- Sugar : 7 grams
Thank you for visiting our website. Hope you enjoy Aloo Gobi (Indian Spiced Potatoes and Cauliflower) above. You can see more 19 potato cauliflower recipe indian style Savor the mouthwatering goodness! to get more great cooking ideas.