Easy Pot Roast Crock Pot
yield: 12
total time: 315 minutes
Ingredients
- 3 pounds chuck roast
- 5 potatoes cut into chunks, parsnips for Paleo
- 1 onion cut into chunks
- 4 carrots cut into chunks
- 2 cups beef stock or broth
- 2 cups water
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon italian seasoning
- 1/4 teaspoon salt Real
- 1/4 teaspoon pepper
Nutrition
- Calories : 360 calories
- Carbohydrate : 18 grams
- Cholesterol : 75 milligrams
- Fat : 20 grams
- Fiber : 3 grams
- Protein : 24 grams
- SaturatedFat : 8 grams
- Sodium : 220 milligrams
- Sugar : 3 grams
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