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Portuguese Toast (Rabanadas)

yield: 9 total time: 35 minutes
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Ingredients

  • 2 cups whole milk
  • 6 tablespoons granulated sugar
  • 1 tablespoon honey a high quality honey
  • 3 beaten eggs
  • 1 cinnamon sticks
  • sugar
  • ground cinnamon
  • 1 loaf Italian bread 16 oz or any other type of loaf, use at least one-day old bread so the bread is firmer for the toasts
  • 1/2 cup canola oil to fry

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 30 milligrams
  • Fat : 16 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 250 milligrams
  • Sugar : 16 grams
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