Portuguese Toast (Rabanadas)
yield: 9
total time: 35 minutes
Ingredients
- 2 cups whole milk
- 6 tablespoons granulated sugar
- 1 tablespoon honey a high quality honey
- 3 beaten eggs
- 1 cinnamon sticks
- sugar
- ground cinnamon
- 1 loaf Italian bread 16 oz or any other type of loaf, use at least one-day old bread so the bread is firmer for the toasts
- 1/2 cup canola oil to fry
Nutrition
- Calories : 300 calories
- Carbohydrate : 35 grams
- Cholesterol : 30 milligrams
- Fat : 16 grams
- Fiber : 1 grams
- Protein : 6 grams
- SaturatedFat : 2.5 grams
- Sodium : 250 milligrams
- Sugar : 16 grams
Thank you for visiting our website. Hope you enjoy Portuguese Toast (Rabanadas) above. You can see more 18 portuguese toast recipe Unleash your inner chef! to get more great cooking ideas.