Portuguese Rice Pudding
yield: 4
total time: 35 minutes
Ingredients
- 4 1/4 cups milk
- 1 1/2 cups sugar
- 1 1/2 cups short grain rice
- 2 lemon peels, not the peel of two lemons, just two peels of one lemon cut vertically
- 4 egg yolks
- canela q.s.
Nutrition
- Calories : 810 calories
- Carbohydrate : 159 grams
- Cholesterol : 235 milligrams
- Fat : 12 grams
- Fiber : 6 grams
- Protein : 21 grams
- SaturatedFat : 5 grams
- Sodium : 200 milligrams
- Sugar : 91 grams
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