Molho Cru – Portuguese Chimichurri Sauce

Ingredients

• 1 small onion finely chopped
• 3 garlic cloves finely chopped
• 3 tablespoons olive oil Portuguese
• 2 tablespoons red wine vinegar
• salt
• pepper
• 1/2 teaspoon paprika
• 1 teaspoon crushed red pepper flakes or 1 fresh red chile, finely minced
• 1/2 bunch fresh parsley minced

Nutrition

• Calories : 100 calories
• Carbohydrate : 3 grams
• Fat : 10 grams
• Fiber : 1 grams
• Protein : 1 grams
• SaturatedFat : 1.5 grams
• Sodium : 200 milligrams