Ingredients
- 1/4 cup extra virgin olive oil divided
- 1/2 pound kielbasa or chouriço or linguiça, smoked Portuguese sausages, cut into 1/2-inch pieces
- 1 onion medium, chopped
- 2 garlic cloves minced
- 1 pound russet baking potatoes peeled and cut into 1-inch pieces
- 6 cups water
- 1 stem ribs
- 1 pound kale
Nutrition
- Calories : 380 calories
- Carbohydrate : 30 grams
- Cholesterol : 40 milligrams
- Fat : 25 grams
- Fiber : 6 grams
- Protein : 15 grams
- SaturatedFat : 5 grams
- Sodium : 760 milligrams
- Sugar : 1 grams
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