Ingredients
- 1 box Betty Crocker Pie Crust Mix Net Wt 11 Oz or 1 frozen and rolled Pillsbury 9-inch pie crust
- 3 tablespoons melted butter
- 1/3 cup cold water
- 4 egg yolks
- 1/3 cup sugar or slightly less if you don’t like your Portuguese egg tarts too sweet
- 1/3 cup heavy whipping cream
- 1/3 cup milk
- 3 drops vanilla extract
Nutrition
- Calories : 110 calories
- Carbohydrate : 8 grams
- Cholesterol : 105 milligrams
- Fat : 8 grams
- Protein : 2 grams
- SaturatedFat : 5 grams
- Sodium : 35 milligrams
- Sugar : 7 grams
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