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Maria's Portuguese Bacalau

yield: 8 total time: 120 minutes

Ingredients

2 pounds cod fish dried salted
4 yukon gold potatoes
3 tablespoons butter
2 yellow onions thinly sliced
2 cloves garlic chopped, divided
1/2 cup fresh parsley chopped, divided
3/4 cup olive oil
1 1/2 teaspoons red pepper flakes
freshly ground pepper to taste
4 eggs hard cooked, chopped
10 green olives pitted
10 pitted black olives

Nutrition

Calories : 340 calories
Carbohydrate : 17 grams
Cholesterol : 115 milligrams
Fat : 28 grams
Fiber : 4 grams
Protein : 7 grams
SaturatedFat : 6 grams
Sodium : 135 milligrams
Sugar : 1 grams

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