Roasted Pork Tenderloin

Ingredients

• 1 pork tenderloin 1 to 1 1/2 pounds
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon cayenne pepper
• 1 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 1 teaspoon olive oil

Nutrition

• Calories : 80 calories
• Carbohydrate : 1 grams
• Cholesterol : 40 milligrams
• Fat : 3 grams
• Protein : 13 grams
• SaturatedFat : 0.5 grams
• Sodium : 330 milligrams