Instant Pot Chinese Lemon Chicken

Ingredients

• 1 egg white lightly beaten
• 1 pound boneless skinless chicken breast cut into bite-sized chunks, or long strips if preferred
• 1/3 cup almond meal can sub with arrowroot starch or cornstarch if not low carb
• 1/4 cup pork rinds finely crushed, can sub with panko crumbs if not low carb / keto
• 3/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons avocado oil or olive oil, for sauteing
• 1/3 cup coconut aminos
• 2 tablespoons sweetener golden monk fruit, can sub with 3 tablespoons honey if not low carb
• 1 tablespoon apple cider vinegar
• 3 tablespoons lemon juice fresh squeezed
• 1 tablespoon lemon zest
• 1 teaspoon sesame oil
• 2 cloves garlic minced,, or 1 teaspoon garlic powder
• 1/4 teaspoon ginger freshly grated
• 1/2 teaspoon xanthum gum can sub with 1 tablespoon arrowroot starch for paleo
• 3 tablespoons water plus more to thin out sauce
• 1/2 teaspoon Sriracha hot sauce optional or to taste
• green onions
• sesame seeds

Nutrition

• Calories : 320 calories
• Carbohydrate : 15 grams
• Cholesterol : 75 milligrams
• Fat : 17 grams
• Fiber : 2 grams
• Protein : 28 grams
• SaturatedFat : 2.5 grams
• Sodium : 660 milligrams
• Sugar : 10 grams