How To Cook Pork Shoulder Steak
yield: 4
total time: 50 minutes
Ingredients
- 4 pork shoulder steaks 12 0z
- 1/3 cup olive oil
- 1 tablespoon apple cider vinegar
- 1 teaspoon salt — could use less if desired
- 1/2 teaspoon black pepper
- 1 onion — sliced
- 2 tablespoons fresh parsley
- 1/2 teaspoon fresh thyme — optional
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1 1/4 teaspoons oregano
Nutrition
- Calories : 840 calories
- Carbohydrate : 4 grams
- Cholesterol : 245 milligrams
- Fat : 61 grams
- Fiber : 1 grams
- Protein : 67 grams
- SaturatedFat : 18 grams
- Sodium : 1200 milligrams
- Sugar : 1 grams
Thank you for visiting our website. Hope you enjoy How To Cook Pork Shoulder Steak above. You can see more 19 pork shoulder blade steak mexican recipe Prepare to be amazed! to get more great cooking ideas.