Low Carb Chinese BBQ Pork – Keto Char Siu Pork
yield: 6
total time: 60 minutes
Ingredients
- 2 pounds pork neck cut lengthways into 3 evenly sized long strips
- 1/4 cup sweet soy sauce Low Carb
- 2 teaspoons sesame oil
- 1 teaspoon garlic powder
- 1 teaspoon Chinese five-spice powder
- red food colouring optional
- 2 pounds pork butt cut lengthways into 3 even pieces
- 1/4 cup sweet soy sauce Low Carb
- 2 teaspoons sesame oil
- 1 teaspoon garlic powder
- 1 teaspoon Chinese five-spice powder
- red food coloring optional
Nutrition
- Calories : 300 calories
- Carbohydrate : 3 grams
- Cholesterol : 95 milligrams
- Fat : 20 grams
- Fiber : 1 grams
- Protein : 29 grams
- SaturatedFat : 6 grams
- Sodium : 1580 milligrams
- Sugar : 1 grams
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