Korokke (Japanese Potato Croquettes)
yield: 4
total time: 20 minutes
Ingredients
- 11/16 pound pork shoulder
- 1 1/8 pounds potatoes
- 1 tablespoon oyster sauce
- 1 tablespoon vegetable oil
- 4 1/4 ounces onion 1 small onion, minced
- 1 tablespoon potato starch about 11 grams
- 4 tablespoons chicken stock
- 1/4 teaspoon salt
- 1/4 teaspoon ground white pepper
- 1/8 teaspoon nutmeg
- 1/4 cup all purpose flour
- 1 large egg
- 15/16 cup panko fresh
- vegetable oil for frying
Nutrition
- Calories : 420 calories
- Carbohydrate : 45 grams
- Cholesterol : 105 milligrams
- Fat : 16 grams
- Fiber : 4 grams
- Protein : 24 grams
- SaturatedFat : 3 grams
- Sodium : 550 milligrams
- Sugar : 4 grams
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