Pork And Sauerkraut In The Instant Pot For The New Year
yield: 4
total time: 40 minutes
Ingredients
- 1 tablespoon oil
- 1 pound pork ribs country
- 14 ounces kielbasa sliced
- 24 ounces sauerkraut
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon brown sugar
- 1/3 cup water
Nutrition
- Calories : 620 calories
- Carbohydrate : 13 grams
- Cholesterol : 160 milligrams
- Fat : 47 grams
- Fiber : 5 grams
- Protein : 32 grams
- SaturatedFat : 15 grams
- Sodium : 2100 milligrams
- Sugar : 6 grams
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