Ingredients
- 5 cloves garlic minced or crushed
- 2 tablespoons ginger peeled and grated
- 1/3 cup peanut butter you can use creamy or crunchy
- 1/2 cup vegetable broth can use chicken broth if you don't need it to be vegetarian
- 2 tablespoons soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1/4 teaspoon Sriracha can use crushed chillies or cayenne pepper instead
- 8 ounces noodles can use spaghetti if that's all you have
- 3 tablespoons oil divided I used canola but peanut oil would work very well
- vegetables
- carrot
- red onion
- broccoli
- mushrooms
- meat optional, but you should have it pre-cooked if you use it
- cilantro for garnish, optional
Nutrition
- Calories : 610 calories
- Carbohydrate : 58 grams
- Cholesterol : 70 milligrams
- Fat : 34 grams
- Fiber : 6 grams
- Protein : 21 grams
- SaturatedFat : 7 grams
- Sodium : 740 milligrams
- Sugar : 8 grams
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