Ingredients
- 28 ounces sauerkraut undrained, or 1, 2 pound bag
- 6 potatoes peeled and cut into large chunks
- 1 cup water
- 1 pound polish sausage cut into chunks, could use smoked sausage
- 1 teaspoon caraway seeds
- 1 bay leaf
- 1/4 teaspoon pepper
Nutrition
- Calories : 640 calories
- Carbohydrate : 62 grams
- Cholesterol : 80 milligrams
- Fat : 33 grams
- Fiber : 13 grams
- Protein : 24 grams
- SaturatedFat : 11 grams
- Sodium : 1630 milligrams
- Sugar : 7 grams
Thank you for visiting our website. Hope you enjoy Polish sausage, Sauerkraut and potatoes ( CROCKPOT ) above. You can see more 20 polish sausage recipe Cook up something special! to get more great cooking ideas.