Ingredients
- 16 ounces farmer's cheese
- 1 cup all purpose flour
- 2 eggs
- water as required
- salt to taste
- oil as required
- 2 tablespoons crumbs
- 2 tablespoons butter
Nutrition
- Calories : 540 calories
- Carbohydrate : 30 grams
- Cholesterol : 205 milligrams
- Fat : 40 grams
- Fiber : 1 grams
- Protein : 17 grams
- SaturatedFat : 20 grams
- Sodium : 660 milligrams
- Sugar : 5 grams
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