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Polish Potato Dumplings {Kopytka}

yield: 4 total time: 60 minutes
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Ingredients

  • 1 pound potatoes cooked and cooled, leftovers are great!
  • 1 egg
  • 1 cup flour
  • 1 teaspoon salt

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 55 milligrams
  • Fat : 1.5 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • Sodium : 610 milligrams
  • Sugar : 1 grams
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