Ingredients
- 1 head cabbage cored
- water to cover
- 1/4 teaspoon salt
- 1 1/2 pounds lean ground beef
- 1 1/2 pounds ground pork
- 1 1/2 cups cooked white rice
- 1/4 cup finely chopped onion
- 2 tablespoons fresh parsley chopped
- 2 eggs slightly beaten
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 28 ounces tomato sauce
- 1/4 cup white vinegar
- 2 2/3 tablespoons white sugar
Nutrition
- Calories : 390 calories
- Carbohydrate : 20 grams
- Cholesterol : 135 milligrams
- Fat : 21 grams
- Fiber : 4 grams
- Protein : 30 grams
- SaturatedFat : 8 grams
- Sodium : 620 milligrams
- Sugar : 11 grams
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