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Sausage Bread

yield: 4 total time: 55 minutes
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Ingredients

  • 1 pizza dough ball of, store bought or homemade
  • 1 pound sausage casings hot or medium Italian, removed
  • 8 ounces mozzarella
  • cheese
  • 1/2 cup grated romano cheese or so of
  • fresh parsley
  • black pepper
  • olive oil
  • 1 egg for brushing on top

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 115 milligrams
  • Fat : 25 grams
  • Fiber : 1 grams
  • Protein : 21 grams
  • SaturatedFat : 12 grams
  • Sodium : 610 milligrams
  • Sugar : 1 grams
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