Vegan Pierogies (Polish Dumplings)

Ingredients

• 1/2 pound potatoes
• 1 medium onion minced
• 3 cloves garlic minced
• 2 tablespoons vegan butter
• 2 tablespoons nutritional yeast
• salt
• pepper
• 2 1/2 cups flour
• 1/2 teaspoon salt
• 2 tablespoons oil
• 1 cup warm water
• 1/2 pound potatoes Water for boiling
• dough Meanwhile, combine the dry ingredients in a large bowl to make the, . Gradually add enough water and knead until soft and smooth…
• 2 1/2 cups flour
• 2 tablespoons oil
• 1 cup warm water
• 1 tablespoon oil
• onion
• 1 medium onion
• 3 cloves garlic

Nutrition

• Calories : 990 calories
• Carbohydrate : 160 grams
• Fat : 28 grams
• Fiber : 12 grams
• Protein : 23 grams
• SaturatedFat : 3.5 grams
• Sodium : 650 milligrams
• Sugar : 4 grams