Papal Cream Cake – Polish Dessert

Ingredients

• 2 1/8 cups milk
• 1 2/3 cups caster sugar
• 1 teaspoon vanilla sugar
• 1 tablespoon butter
• 2 11/16 tablespoons liquor Amaretto, *optional
• 6 egg yolks
• 1 pinch salt
• 4 tablespoons cornstarch
• 2 1/8 cups heavy cream at least with 36% fat
• 1 tablespoon sugar
• 6 2/3 tablespoons powdered sugar
• 2 puff pastry sheets

Nutrition

• Calories : 1710 calories
• Carbohydrate : 142 grams
• Cholesterol : 545 milligrams
• Fat : 116 grams
• Fiber : 3 grams
• Protein : 22 grams
• SaturatedFat : 53 grams
• Sodium : 570 milligrams
• Sugar : 74 grams