Sour Cream Apple Cake

Ingredients

• 5 apples medium, room temperature, peeled, cored, I use a mix of both tart and sweet apples
• lemon juice A little, for spritzing the apples
• 3 free-range eggs large organic
• 1 cup light brown sugar packed organic
• 1/2 cup organic cane sugar
• 2 teaspoons bourbon vanilla extract [or use Kosher vanilla powder, to taste]
• 3 tablespoons extra light olive oil
• 1/4 cup sour cream
• 2 cups almond flour aka almond meal
• 1/4 cup rice flour
• 1/2 cup potato starch or tapioca starch
• 1 1/2 teaspoons baking powder * see notes
• 1 teaspoon baking soda
• 1 teaspoon McCormick Apple Pie Spice
• 1 teaspoon ground cinnamon or cardamom
• 1/2 teaspoon fine sea salt
• light brown sugar Organic
• 1/2 cup pecan halves

Nutrition

• Calories : 1120 calories
• Carbohydrate : 151 grams
• Cholesterol : 165 milligrams
• Fat : 55 grams
• Fiber : 13 grams
• Protein : 20 grams
• SaturatedFat : 7 grams
• Sodium : 900 milligrams
• Sugar : 106 grams