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Pok Pok Wings

yield: 4 total time: 30 minutes
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Ingredients

  • 1/4 cup fish sauce
  • 1/4 cup superfine sugar
  • 8 cloves garlic 5 crushed and 3 minced
  • 1 1/2 pounds chicken wings
  • 2 tablespoons vegetable oil plus more for frying
  • 1/3 cup cornstarch
  • 1 tablespoon chopped cilantro
  • 1 tablespoon mint chopped

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 150 milligrams
  • Fat : 39 grams
  • Protein : 36 grams
  • SaturatedFat : 8 grams
  • Sodium : 1730 milligrams
  • Sugar : 9 grams
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