Turkish Pogaca
yield: 40
total time: 45 minutes
Ingredients
- 4 cups flour
- 1/4 cup milk warm
- 1 tablespoon instant yeast
- 1/2 cup vegetable oil
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 cup mineral water
- 1/2 bunch parsley
- 1 1/2 cups feta cheese
- 1 egg yolk
- poppy seeds
Nutrition
- Calories : 90 calories
- Carbohydrate : 10 grams
- Cholesterol : 10 milligrams
- Fat : 4.5 grams
- Protein : 2 grams
- SaturatedFat : 1 grams
- Sodium : 125 milligrams
- Sugar : 1 grams
Thank you for visiting our website. Hope you enjoy Turkish Pogaca above. You can see more 20 pogaca turkish recipe Try these culinary delights! to get more great cooking ideas.