Pinto Bean Pie

Ingredients

• 1 cup light brown sugar
• 1/2 cup unsalted butter room temperature
• 2 large eggs
• 15 ounces pinto beans with juices
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground allspice
• 1/4 teaspoon ground clove
• 1 pinch salt
• 1 pie shell unbaked 9-inch
• ice cream or whipped cream, for serving

Nutrition

• Calories : 820 calories
• Carbohydrate : 92 grams
• Cholesterol : 185 milligrams
• Fat : 47 grams
• Fiber : 3 grams
• Protein : 11 grams
• SaturatedFat : 22 grams
• Sodium : 480 milligrams
• Sugar : 62 grams