Pinoy Spaghetti
yield: 7
total time: 60 minutes
Ingredients
- 1 pound spaghetti
- 1 tablespoon olive oil
- 5 cloves garlic minced
- 1 red onion chopped
- 2 pounds ground beef
- 16 ounces hot dogs sliced
- 1 cup ketchup banana
- 1/2 cup tomato paste
- 1 cup beef stock
- 3 tablespoons all purpose flour dissolved in 1 cup water
- 1/4 cup sugar
- kosher salt
- ground black pepper
Nutrition
- Calories : 830 calories
- Carbohydrate : 75 grams
- Cholesterol : 140 milligrams
- Fat : 40 grams
- Fiber : 3 grams
- Protein : 42 grams
- SaturatedFat : 8 grams
- Sodium : 1510 milligrams
- Sugar : 20 grams
- TransFat : 1.5 grams
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