Spicy and Quick Cranberry Pineapple Chutney
yield: 4
total time: 35 minutes
Ingredients
- 1 can whole berry cranberry sauce
- 1 can pineapple tidbits in juice, drained
- 3 tablespoons rice wine vinegar
- red chili powder to taste
- salt to taste
- 1 teaspoon garlic grated
- 2 teaspoons ginger grated
- 2 tablespoons pineapple juice from can of tidbits
Nutrition
- Calories : 220 calories
- Carbohydrate : 54 grams
- Fiber : 3 grams
- Protein : 1 grams
- Sodium : 250 milligrams
- Sugar : 50 grams
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