Pimento Cheese Grits
yield: 2
total time: 30 minutes
Ingredients
- 2 cups milk
- 1/2 cup corn grits quick, NOT instant
- 1 dash salt and pepper
- 1/4 cup pimento cheese
Nutrition
- Calories : 250 calories
- Carbohydrate : 20 grams
- Cholesterol : 40 milligrams
- Fat : 13 grams
- Protein : 16 grams
- SaturatedFat : 7 grams
- Sodium : 670 milligrams
- Sugar : 15 grams
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