Pork Afritada

Ingredients

• 2 1/4 pounds pork boneless, cut into bite-sized pieces
• 2 tablespoons soy sauce
• 1/2 lemon juiced
• 2 pounds pork liver
• 3 tablespoons olive oil
• 2 potatoes quartered
• 2 tablespoons olive oil
• 1 onion chopped
• 2 cloves garlic minced
• 2 tomatoes large, diced
• 1 green bell pepper cut into chunks
• salt and ground black pepper to taste

Nutrition

• Calories : 390 calories
• Carbohydrate : 14 grams
• Cholesterol : 320 milligrams
• Fat : 18 grams
• Fiber : 2 grams
• Protein : 42 grams
• SaturatedFat : 4 grams
• Sodium : 300 milligrams
• Sugar : 2 grams