Creamy Pesto Pasta
yield: 2
total time: 7 minutes
Ingredients
- 3 tablespoons butter
- 3 tablespoons flour
- 1 1/2 cups milk warmed
- 1/3 cup pesto fresh
- pepper
- salt
- 10 ounces pasta cooked
Nutrition
- Calories : 860 calories
- Carbohydrate : 130 grams
- Cholesterol : 65 milligrams
- Fat : 25 grams
- Fiber : 6 grams
- Protein : 29 grams
- SaturatedFat : 13 grams
- Sodium : 650 milligrams
- Sugar : 15 grams
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